“Nothing with a face or a mother”

~ Dr. Esselstyn

The Conscious Kitchen at Solscape

Open Wednesdays – Sundays

Open for Breakfast & Lunch from 8am – 2.30pm

With special Wood-fired vegan pizza nights Wednesdays – Saturdays from 5.30pm – 8pm

 

Our intention is to create and make visible a whole and healthy food cycle, bringing forth consciousness around what we eat, where our food comes from, how it is grown and prepared, and what internal and external affects arise from our individual culinary decisions.

The Conscious Kitchen will delight you with delicious organic plant-based cuisine prepared by our passionate team of chefs committed to ensuring all ingredients are ethically sourced with much of the fresh produce being harvested from our onsite permaculture gardens.

Please advise our staff if you have any food allergies!

Menu

Breakfast

Breads & Spreads w/ Jam, Peanut Butter & Roast Capsicum Dip $10

Granola, Chia Pudding Bowl w/ Coconut Yoghurt, Fresh Fruit & Plant Based Milk $16

Mangolicious (GF) Mango & Coconut Smoothie bowl w/ Toasted Seeds & Fresh Fruit $18

Banana, Blueberry & Buckwheat Pancakes (GF) w/ Banana & Date Jam, Fresh Fruit and Berry Coulis $18

‘Scrambled Eggs’ & Roasted Mushrooms w/ Fresh Greens, ‘Hollandaise’ and Sourdough $20

Big Breakfast w/ Vegan Sausages, Roast Mushrooms, Potatoes & Tomato, Salted Kale, Capsicum Spread & Sourdough $24 Add Scrambled Egg $4

Lunch

Chunky Garlic Potatoes w/ aiolo $8.50

Veggie Burger $14 w/ chunky potatoes or Garden Salad $18

Poke Bowl with tempeh, satay sauce, asparagus, beetroot, quinoa, greens & sprouts $22

Solscape Summer Salads with fresh-cut garden greens, nuts, seeds & sourdough Add Tempeh or Tofu $4 $12 / $18

CHECK OUT OUR CABINET FOR VEGAN/RAW/GF SNACKS, CAKES & DESSERTS

Wood- Fired Pizzas

Weds – Sat // 5.30pm – 8pm

Margharita Fresh Tomatoes, Basil & Tonzu Cheese $17

Shroom Mushrooms, Olives, Onions & Tonzu Cheese $20

Gourmet Sundried Tomatoes, Vegan Sausage, Onions, Rocket & Tonzu Cheese $22

Veggie Deluxe Seasonal Veggies, Onions, Olives, Capers & Tonzu Cheese $20

Shai Thai Tofu, Banana, Greens, Peanuts, Satay Sauce & Tonzu Cheese $22

Sides

Solscape Fresh Salad $10/$16

Chunky Garlic Potatoes $9

(GF) Gluten Free – Menu items can be made GF on request ($2) Coffee & Cabinet food is available until 3 pm